Program Directions Checking In What to Wear What to Bring Special Requests Photography


Saturday, May 5, 2007

Sheraton Boston Hotel
39 Dalton Street
Boston, Massachusetts 02199
Phone: (617) 236-2000


Schedule


6:00 PM


7:30 PM


9:00 PM


  Check In
  Cocktail Reception with Hors D'Oeuvres

  Three Course Dinner
  Jazz Band Performance

  Dancing

 


Menu

Assorted Breads

and

Baby Greens Salad
With Baby Yellow Beets, Goat Cheese, Dried Cherries, and Sunflower Seeds
Champagne Vinaigrette



Choice of...

Baked Statler Chicken with Beurre Blanc Sauce
Topped with Fresh Mozzarella, Sundried Tomatoes and Sweet Potato Strings
Basil Basmati Rice and Vegetable Medley

or

Char-Grilled Bone-In Pork Chop with Barbeque Glaze
Topped with Chopped Bacon and Warm Peach Chutney
Mashed Sweet Potato and Vegetable Medley

or

Vegetarian Napoleon in Marinara Sauce
Fingerling Potatoes
(Vegan option available without cheese)



Tiramisu
With Strawberries and Raspberries
Drizzled in Chocolate and Cream

and

Coffee or Tea



Complimentary Iced Tea with Dinner Service

 

 

 

MIT Senior Ball 2007  ~  Sponsored by the Class of 2007 Council  ~  Credits