Cooking - Haitian style:
Alternate to the below is a site that I just
found online (10-16-03): Mountain Made - Best Made Cookbook
( http://www.bhm.org/bestmade/
)
Ingredients Vocabulary: [
PDF | PS
] and [ MP3: page1 | page2 ]
Cooking Vocabulary: [ PDF
| PS ] and
[ MP3: Time | Terms | Tools | Verbs & Questions | Other
]
Numbers, Time: [ PDF
| PS ] and
[ MP3: Numbers | Time
& Date ] and
Quantities: [ PDF
| PS ] and
[ MP3: Temperature | Fractions & Percentage | Dimensions
| Time | Money | Containers | Measures ]
Recipes:
Sources:
http://www.islandflave.com/recipes/haiti.html
http://abe.www.ecn.purdue.edu/~agenhtml/agenmc/haiti/rizdjon.html
http://www.worldartswest.org/plm/guide2001/activitypages/recipes/ricepudding.html
http://search.allrecipes.com/SearchResults.asp?lnkid=65&site=allrecipes&allrecipes=allrecipes&q1=haitian&Search+Allrecipes%21.x=0&Search+Allrecipes%21.y=0
A
Taste of Haiti, Mirta Yurnet-Thomas,
Hippocrene Books, NY, 2002
|