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IAP 2011 Activity


Knife Skills
Ayr Muir'00, SM'01
Thu Jan 27, 03-04:00pm, Clover Food Truck, 20 Carleton St., Cambridge (Ne


Chef Rolando Robledo (Clover Fast Food) and some of the other folks from the Clover truck will provide a hands-on introduction to knife skills. Through prep for a recipe we’ll invent that day, we’ll show you the basics: how to chop an onion, smash garlic, chop herbs so finely that the cutting board turns green, and (depending on what we can get our hands on) break down something gigantic like this,http://www.cloverfoodlab.com/?p=3572. We’ll also talk about how to hold a knife, how to use your knife to be efficient in the kitchen, and sharpen knives.
Web: http://www.cloverfoodlab.com/?p=3572
Contact: Lucia Jazayeri, luciakathryn@gmail.com
Sponsor: Alumni Association
Latest update: 28-Dec-2010


MIT  
Massachusetts Institute of Technology
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Comments and questions to: iap-www@mit.edu Academic Resource Center, Room 7-104, 617-253-1668
Last update: 7 Sept. 2011