Ann Richards School for Young Women Leaders
Pressurized produce preserver
The Ann Richards School for Young Women Leaders InvenTeam will invent a pressurized produce preserver that runs on sustainable, renewable energy. This invention will help those with minimal resources have a convenient and longer access to edible produce. The device will utilize replanting techniques and natural insulation properties of sand and soil combined with an integrated pressurized system to adjust humidity and temperature. The invention is estimated to cost $100 for the end user.