* buckwheat - Ingredients 1 cup of buckwheat 3 cups of water Half teaspoon of salt Butter and sugar - Instructions Optionally, cook dry buckwheat in pan Boil 3 cups of water Add 1 cup of buckwheat Cook for approximately 15 minutes or until most of the water evaporates For best results, leave on very low power (warm) for a couple of hours Add butter and sugar according to taste