BLOSSOMS Video Library

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Chemistry

Chemistry
Adsorption: Using the Tamarind Fruit as an Adsorbent for Effluent Treatment
Adsorption: Using the Tamarind Fruit as an Adsorbent for Effluent Treatment
Chemistry
Amount of Substance and Its Unit, Mole: Connecting the Invisible Micro World to the Observable Macro World
Mole: Connecting the Micro to the Macro
Chemistry
Batteries: The Wings of Modern Technologies
Batteries: The Wings of Modern Technologies
Chemistry
Catalytic Converter
Chemistry
CO2: Find Out What It Means to You!
Chemistry
Electrochemistry: Electroplating
Electrochemistry: Electroplating
Chemistry
How Big Is a Mole? Do We Really Comprehend Avogadro’s Number?
Chemistry
How Cold Is Cold: Examining the Properties of Materials at Lower Temperatures
Chemistry
How Cold is Cold: What is Temperature?
Chemistry
How Hot Is Hot? Heat versus Temperature
How Hot Is Hot? Heat versus Temperature
Chemistry
How Much Small Is Small?
Chemistry
Introducing Green Chemistry: The Science of Solutions
Introducing Green Chemistry: The Science of Solutions
Chemistry
Instructor pointing to pickle jars
Is There a Connection between Water Desalination and Making Pickles?
Chemistry
Teacher standing in front of laboratory
Plastics and Covalent Chemical Bonds
Chemistry
Teacher holding up bag of chemicals
Recognizing Chemical Reactions
Chemistry
Save Our Kingdom (in relation to the chemistry topic - Conservation of Mass)
Chemistry
Stoichiometry
Chemistry
Sustainable Energy: Can Water be the Future Fuel?
Chemistry
Why Are the Sky Blue and the Leaves Green?
Chemistry
Why Neutralize? Impact on Health and the Environment
Why Neutralize? Impact on Health and the Environment