2.74 Optimal Product Redesign - Fall 1996

Coffee Mill Redesign

Most commercially available coffee mills suffer from serious design flaws such as excessive vibration and noise, as well as being difficult to empty and clean. We redesigned the mill with the goal of reducing these undesirable characteristics and adding features that would make the product more functional and "user friendly." The new product operates much more quietly,and offers the convenience of a removable base.

See a Slide Show of the project.

Download a technical paper discussing the classroom product development process used and design methods employed.


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knotto@mit.edu